132K views · 461 reactions | Andrew Zimmern packs his version of cioppino, the classic Italian-American fish stew, with incredible tomato flavor and lots of succulent seafood. GET THE RECIPE: https://trib.al/Bm9hqRi | Food & Wine | Facebook

48 reactions · 42 shares | Cioppino was one of James Beard's favorite...

3.9M views · 10K reactions | Our favorite cioppino @southpointlv from Big Sur Oyster Bar! #cioppino #eatandoutlasvegas | Eat & Out of Las Vegas | Facebook

You are going to want a second bowl of this. This rich and flavorful Cioppino or sometimes referred to as “fisherman’s stew” is PACKED with fresh seafood and is a perfect dish to make this winter, especially for the holidays. With fresh shrimp, mussels, clams, and cod this easy heartwarming soup is made surprisingly in under an hour. This tomato-based seafood broth comes together with Tuttorosso Tomatoes San Marzano Style Hand Crushed Tomatoes. This crushed variety embodies everything you love a

98K views · 3K reactions | We didn’t just think outside the box, we got rid of it entirely | ORIGIN PC | Facebook