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Everyone wants to lose weight until they find out it still takes effort in the kitchen. These cabbage dumplings make that part a whole lot easier. πŸ₯ŸπŸ₯ŸπŸ”₯ Cabbage Dumplings Ingredients Ground chicken, 2 pounds Portabella mushrooms, finely diced, 8 ounces Scallions, finely sliced, 4 Soy sauce, 2 tablespoons Oyster sauce, 1 tablespoon Chicken bouillon powder, 1 teaspoon Salt and black pepper, to taste Small Napa cabbage, 1 to 2 heads Furikake, for garnish Chili oil, for serving Sliced scallions, fo
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TikTokmikaylanogueira
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This Air Fryer Egg Bake Is Addictive 🀀 πŸ₯š Ingredients: β€’ 4 eggs β€’ 1 tomato, sliced β€’ Mushrooms, sliced β€’ Leek, sliced β€’ 4 slices of sausage, chopped β€’ Grated cheese β€’ Salt, to taste β€’ Ground black pepper, to taste β€’ Dried garlic, to taste πŸ‘©β€πŸ³ Instructions: 1. Whisk the eggs until smooth. 2. Add the tomato, mushrooms, leek, sausage, and grated cheese. 3. Season with salt, black pepper, and dried garlic. 4. Air fry at 340°F (170°C) for 10 minutes. 5. Enjoy while it’s hot and cheesy! Not an ad.
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🦞 CRISPY LOBSTER MAC ATTACK Three cheeses, claw meat, and a crunch that cracks like glass β€” this one’s not playing fair. Mac Cheese 850g pasta (2½ packs) 4 tbsp butter (β‰ˆ57g) 4 tbsp flour (β‰ˆ32g) 3 cups milk (β‰ˆ720g) 1 cup heavy cream (β‰ˆ240g) Mac Seasoning 1 tsp smoked paprika 1 tsp garlic powder 1½ tbsp Old Bay Salt & pepper to taste Add-Ins 225–300g lobster claw meat (1 package) Cheese 2 cups mozzarella (β‰ˆ226g) 1 cup fontina (β‰ˆ113g) 1 cup marble cheddar (β‰ˆ113g) Boil the pasta until just shy of
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