This tart may look difficult but I promise it’s not as hard as it seems! This fruit tart consists of a pate sucre crust (basically a shortbread dough) vanilla pastry cream (basically vanilla pudding) and I topped it with fresh berries and sealed it with a lemon gelatin mixture. My recipe 👇 #dessert #holidaybaking #baking #easyrecipe #piecrust Pate Sucre recipe Ingredients * 2 cups 1 1/2 tablespoons All purpose flour * 6 tablespoons granulated sugar * 12 tablespoons salted butter cold, grated *

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Christmas Cookie Cheesecake Bars ✨🎄 A cute and easy recipe, perfect for christmas! (recipe makes an 8x8 pan) Ingredients: ~2 packs of pillsbury christmas sugar cookies (I used 25 for the bottom of the pan and 9 for the top, and had some leftovers) 16 oz (454g) cream cheese, softened (block style, not spreadable) ½ cup (100g) granulated sugar 2 Tbsp (30g) sour cream 1 tsp vanilla extract 1 tbsp all-purpose flour Pinch of salt (optional) 1 large egg, room temp 2 tbsp christmas sprinkles (jimmies)

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