Bread crumbs ko hum underestimate kardete hai. Here are some essential uses - Binding: To bind ingredients in recipes like kebabs, cutlets, and koftas. Coating for Frying: To create a crispy outer layer for snacks like aloo tikki, paneer fingers, bread rolls. Thickening Curries: Occasionally used to thicken gravies or curries, providing a smooth texture. Stuffing: In stuffed dishes like parathas or stuffed bell peppers, breadcrumbs are added to absorb moisture and bind the filling. Absorbing Oil

1.1M views · 10K reactions | Hindi na kailangan ng wrapper ibalot mo...