GLP-1 drugs are influencing food M&A, but buyers risk overvaluing health-led assets and underpricing adaptable bakery and ...

EU-funded research reveals how vague food claims, hidden sponsorships, influencers and AI can mislead consumers – and how ...

Oreo goes pistachio, Wonka returns to UK shelves and Yasso expands frozen yoghurt as protein, nostalgia and hybrid formats reshape snack NPD.

Nestlé leads TIME and Statista’s 2026 food and drink ranking. See the top 20, from Carlsberg and Mars to Mondelēz and PepsiCo ...

What does great leadership actually look like in a modern bakery business? The five contenders for British Baker’s inaugural Bakery Leader of the Year Award show there’s no single answer. They work ...

Rich in agricultural land, water and raw materials, close to the US and home to a young, increasingly connected population, Latin America appears to have nearly everything a food manufacturer could ...

Campbell’s latest earnings painted a difficult picture for investors, with fourth-quarter net sales falling 8% to $2.1bn, adjusted earnings dropping 37% and its Snacks division reporting a 12% sales ...

Increasing factory capacity usually means installing faster machinery, extending a production line or building another facility. Pringles claims it has found another 10% inside equipment already ...

When chocolate leaks from a pain au chocolat, the ingredient is often blamed for a failure that actually began with baton placement, dough sealing or proofing. But that doesn’t mean chocolate ...

Breakfast cereal’s health halo has taken a bruising after new independent testing detected arsenic, lead, acrylamide and agricultural chemicals across a selection of 77 US cereals, including some of ...

Stickiness, weak bite and a poor nutritional profile remain recurring problems in gluten-free pasta. A study of carob-enriched tagliatelle suggests one ingredient could tackle all three, although its ...

What began as another avian influenza outbreak developed into an unprecedented global assault on poultry production. From 2021, H5N1 spread across continents, causing the loss of hundreds of millions ...