Place pork in slow cooker. Mix barbecue sauce, garlic and pepper. Pour over pork shoulder. Cook on low 8 1/2-10 hours or high 6-7 hours. Shred meat and serve on buns with pickled celery and jalapenos.
Giallozafferano.com on MSN
Vegetable burrito
When it comes to enjoying authentic Mexican cuisine, a vegetable burrito really stands out. Seriously good. This veggie ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results