A recent report from Instacart, the online grocery shopping and delivery service, analyzed data to calculate which potato ...

We assembled a group of six Lay’s enthusiasts and sampled our way through 12 different flavors (including original and wavy) ...

Introduced in the late 1990s, Lay’s WOW Chips were marketed as fat-free, thanks to a controversial fat substitute called Olestra. These chips tasted nearly identical to regular Lay’s, Ruffles, and ...

Shelbie adds to the chorus of praise, particularly for the jalapeño chips' vibrant flavor: "I love the Kettle Brand jalapeño ...

If you want a window into America’s changing tastes and growing appetites, and a sense of how the country will be eating in ...

Discover delicious and unique Idaho potato dishes, from savory bites to sweet surprises, showcasing the versatility of ...

FairPrice Group (FPG) is tapping Singapore’s SG60 milestone to strengthen its position as a people’s brand by rolling out ...

Eggs are constantly under the spotlight because they are a cholesterol-containing food. But eating eggs does not directly ...

Rib-eye, veal schnitzel and salmon en croute - for little ones? New mum Flora Gill swapped sugary pouches for gourmet fare ...

It all adds up to big business: Sales of specialty-food (aka gourmet) products are projected to total $231 billion in 2025 - that's up 5.5% over the previous year. They represent 25.2% of total ...

From strawberry cake-flavored caffeinated mints to bursting fruit snacks, this week’s new product innovations span all sides ...

Malaysian snack brand Kantin Lab aims to counter the dominance of Western-style snack flavours and showcase authentic South ...