News

In the 1970s, many food handlers didn't have the knowledge we do now. Examine with us some of the modern rules that were ...
The U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert. The product ...
As the new school year kicks off, the U.S. Department of Agriculture (USDA) is urging parents and caregivers to prioritize ...
From elementary schools to the corner gas station, a roundup of food inspection violations for July 15 through July 21.
On July 15, the U.S. Secretary of Agriculture, Brooke L. Rollins, announced a “comprehensive plan to bolster U.S. Department of Agriculture’s ...
U.S. Secretary of Agriculture Brooke L. Rollins has launched a comprehensive plan to bolster USDA’s efforts to combat foodborne illness. This plan better positions USDA’s Food Safety and Inspection Se ...
A popular ham salad has been recalled. This recall was confirmed on Sunday, and stems from concerns that the products in ...
Dumplings in a one-door cold hold unit measured 53 degrees. Cold held TCS foods must be at or below 41 degrees. A ware-wash ...
The water supply at one restaurant did not meet DEP water quality standards and water quality also was questioned at two other Berks establishments.
Ada Valley is urgently recalling its frozen ready-to-eat ground beef due to metal contamination, affecting shipments in five ...
Going out to eat? See which Indian River County restaurants were rated best by inspectors, and which failed the test.
The Oklahoma State Department of Health conducts licensing and inspection of food establishments. Below are the results of ...