Whether you like to steam crab legs and dunk them in butter or boil the legs to use the meat for crab cakes, there are tons ...

Beyond the famous blue crabs, you’ll find regional specialties like rockfish (Maryland’s state fish), oysters from various parts of the bay (each with their own distinctive flavor profile), and Smith ...

Kelly’s Steak & Seafood in Boalsburg, Pennsylvania, is the epitome of this delicious paradox. While most people might come for the perfectly cooked steaks or fresh seafood, those in the know make the ...