A fast-casual Mexican restaurant chain known for freshly made-to-order burritos, bowls, tacos and salads is now open in ...

Fast-casual restaurants emphasize customization, speed and recognizable brands. Whether the concept is a globally inspired ...

A look at winners and losers from a tough second quarter. Full-service restaurants outperformed limited-service chains. But ...

Ron Shaich opened his first bakery at 26 years old. In the decades since, he’s made a killing as a food fortune teller, ...

Market Force Information, a global leader in customer experience management, has released its 2025 Casual Dining Industry Study, reinforcing the central truth of the restaurant industry: customer ...

Value meals are getting all the attention, but pickup and delivery are quietly driving sales and traffic for a lot of ...

New York is undergoing a wave of French-inspired dining destinations  that feel more like a dinner party with friends ...

Yaamava’ Resort & Casino in Highland’s new restaurant and entertainment venue is giving the property a new beat.

The opening aligns with recent industry trends showing customers pulling back from fast-casual dining options while sit-down ...

Casual dining chains, led by Chili’s, had a surprisingly strong quarter, while fast casuals, like Chipotle and Sweetgreen, ...

If you've never been to Ruth's Chris Steak House, you may be a little lost on what to order or how to dress. Here's how to ...

At spots like Barbacana, Le Jardinier and Xochi, staff log the foods you liked and the drinks you didn't, so they can ...