A new review maps how bacterial anti-phage defenses, from restriction enzymes to Thoeris and CBASS immune signaling, shape ...
We swallow nearly a liter of saliva every dayThe amount of saliva a healthy adult produces in a day is approximately 0.5 to 1 ...
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Half of Scottish swimming hotspots polluted with one 20 times over the safe E coli limit
It has become a favourite pastime for many Scots as they take a splash in the chilly waters around Scotland's shores.
Bathing locations like Portobello beach in Edinburgh and Lower Largo in Fife were found to have unsafe levels of 'faecal ...
Bacterial blight is one of the most destructive diseases of rice, a crop that feeds billions of people. Caused by the bacterium Xanthomonas oryzae pv. oryzae, the disease can wipe out 30 to 50 percent ...
Fish sauce prepared by adding 20% salt to seafood followed different paths depending on the batch. This observation was made by Takashi Koyanagi in a column published in the 98th volume, issue 11 ...
The recall of a salad dressing sold across multiple states have been classed as the FDA's highest risk level over fears of ...
Afloat.ie is Ireland's only full-time marine journalism team and it takes time, money and hard work to produce our content.
New research found the mouth offered a view into the G.I. system that, in time, could make this cancer screening far less ...
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