When Burger King launched the Impossible Whopper in 2019, many welcomed the new plant-based fast-food option. Others were hesitant, largely due to concerns about cross-contamination (the Impossible ...

Arizona restaurateur Damon Brasch draws on his Midwest roots at Mother Board Analog Meats, a new vegan deli reinventing classic Italian subs.

Whether you’re looking for the ultimate birthday cake recipe or simply want a snacking cake to pair with your coffee, these 25 egg-free, dairy-free cake recipes are sure to please. So grab your apron ...

Back in February 2023, Miyoko Schinner separated from the brand she had spent nearly a decade building. A press release announced that Miyoko’s Creamery was “entering a new stage of growth”—without ...

Grammy-nominated singer LaTocha is bringing vegan food and celebrity interviews together in a new ‘Tasty’ YouTube series.

Gregorys Coffee’s new fall menu, complete with Pumpkin Spice Latte and Banana Bread Chai, is almost entirely vegan.

Ravi DeRossi’s Michelin-recognized vegan pasta bar Soda Club has landed in Denver with Italian classics, natural wine, and a ...

HBO’s Lanterns has made John Stewart vegan, and episode four reveals the animal-rights reason behind the Green Lantern’s diet ...

Iconic NYC vegan restaurant Candle is closing for good. Longtime chef Jorge Pineda opens up about what went wrong and what ...

In the 26 years VegNews has been around, we’ve collected a ton of pumpkin recipes. Some are sweet, others are savory, and ...

Yves’ grand return to Canadian shelves, lattes and mocktails for fall, the Starbucks sandwich that has us looking for our passports, and much more.

From maple-leaf cookie sandwich cremes to pumpkin cinnamon rolls, you’re going to need a cart to fit all these yummy vegan ...