Italy’s fastest marathon: 42.195 km through the vibrant heart of Milan, along a course that touches the city’s iconic landmarks. The entire city becomes an open-air celebration, with cheering zones, ...

Allergy UK and ARK are strengthening their partnership to help schools and workplaces better understand allergies and take practical steps to prepare for an emergency. The collaboration brings ...

Allergy UK along with the Anaphylaxis Campaign, the British Society for Allergy & Clinical Immunology (BSACI), the British Paediatric Allergy Immunity and Infection Group (BPAIIG), and the Royal ...

Our support extends well beyond our essential Helpline, which remains a core service for anyone affected by allergies. Alongside it, our in‑house Clinical team provides expert guidance on more complex ...

Reactions to food are common, more than one in three UK adults report experiencing a reaction to food. An important question to ask is: “What type of food reaction do I have?”. Is it a type of food ...

There are so many ways to support the work of Allergy UK. Read some of our inspirational stories below from our amazing supporters.

Allergy UK and ARK are strengthening their partnership to help schools and workplaces better understand allergies and take practical steps ...

Anyone can become allergic to bee stings, wasp stings, or other insect bites but those most likely to become bee allergic are ...

There are two types of cow’s milk allergy depending on how the immune system reacts. IgE-mediated food allergy is caused by ...

This factsheet has been written to help you understand more about cow’s milk allergy in adults. Information on cow’s milk allergy in babies and younger children can be found in the following factsheet ...

Celery (Apium graveolens) is part of the Apiaceae family and is a common cause of pollen related food allergy (please see our factsheet on pollen food syndrome for more information). Celery is often ...