This rice bowl is inspired by the Japanese dish oyakodon, made simple for breakfast or a light meal. The onions are quickly browned and then sauteed in soy sauce, giving the dish a hint of caramelized ...

Have you tried pickling with soy sauce? If not, you’re in for a treat. These pickles are tangy, savory, and full of umami — ...

If you've been giving soy milk the side-eye at the grocery store ever since hearing it might be linked to breast cancer, we don't blame you. But some of that rep is undeserved—and majorly confusing.

Soybeans are a type of legume native to Asia. Soy has been part of traditional Asian diets for thousands of years. In fact, there’s evidence that soybeans were grown in China as early as 9,000 B.C. (1 ...

Soy nuts are a crunchy snack made from mature soybeans that have been soaked in water, drained, and baked or roasted. They taste similar to other soy products but have a nuttier texture and can even ...

Ukrop’s Homestyle Foods LLC of Richmond, VA, announced today that it is recalling four varieties of its decorated pound cakes ...

Made with soy flour, SoyFoam is the first and only Greenscreen Certified Gold Fire Foam with zero intentionally added PFAS ...

‌Soy sauce is a popular food used as a cooking ingredient and a condiment. ‌Soy sauce is known as shoyu and soya sauce. It’s made with soybeans, wheat, salt, and a fermenting agent. ‌The history of ...

Made of eco-friendly wax, these soy candles are better for you and the environment. Plus—they smell amazing. Our editors and experts handpick every product we feature. We may earn a commission from ...

Brazil's soybean exports jumped 64% in November from a year ago to 4.2 million metric tons, the government said on Thursday, ...