Doubles are a beloved street food in Trinidad. A thin, hand-stretched flatbread is first thrown into hot oil for a crisp finish, before being piled high with spiced chickpeas. Tailor to your taste ...

Is there a more universally appealing food than fried bread? In Trinidad and Tobago, fried bread is a staple in the form of doubles. The popular street food snack — enjoyed for breakfast, lunch, ...

Chennette's mother prepares doubles, a popular Trinidadian street food, and Chennette posts the recipe and link to the Flickr photoset documenting the process. Global Voices stands out as one of the ...