Surprises were easier to come by before the internet. In most cases these days, by time I sit down to try a new restaurant, I've already researched its menu, read online reviews, and scoured photos of ...

Our cookbook of the week is Soomaaliya by Ifrah F. Ahmed.

Columbus has the second-largest Somali population in the U.S., so it's no surprise we're also a hotspot for authentic Somali cuisine. Dining the news: Hoyo's Kitchen is working to bring it mainstream ...

To the untrained eye, Waamo and Al Aruba may seem like Ethiopian restaurants. Both offer Ethiopian cuisine’s trademark flatbread and lots of stewed meats and vegetables, but these two eateries ...

Minneapolis-based frozen sambusa brand Hoyo is named for the Somali word for "mother." Its founders started the business in part to provide jobs to Somali women. NINA MOINI: If you hadn't had lunch ...

Dining in Phoenix sometimes feels like going toe-to-toe with Torquemada during the Spanish Inquisition, or at least Monty Python in that skit where they declare, “No one expects the Spanish ...