A vivid emerald bisque with a texture so luscious you’d never guess it was made without a drop of cream. A chunky chowder rich with the earthy flavor of freshly dug potatoes and the pungent sweetness ...

Dear SOS: We recently ate at Jake’s Grill in the Governor Hotel in Portland, Ore. They served an avocado watercress soup that was outstanding and unique. Could you please find this recipe for us? Dear ...

Years ago, I got an email from the American consulate in England inviting me to represent the United States at an Indian food festival. I would do a couple of food demos, as well as cook a dish with ...

Pad Thai is so versatile. Nothing is more comforting than a big bowl of warm soup on any day. I love soup, and turning to my favorite easy-to-make soups is precisely what this pad Thai soup is all ...

Unless you're a diaper-clad toddler in a high chair celebrating a first birthday cake, playing with your food generally is frowned upon. However, I say play with recipes. My favorite kitchen toy is ...

This broth is a divine combination of strong and satisfying flavors, plus it's a super choice for a summer night when you want to eat outdoors. The piquant medley of superb aromas is led by a rush of ...

It’s roselle season in Houston. Scientifically known as Hibiscus sabdariffa, roselle is as beautiful as it is flavorful. Last winter’s freeze claimed the giant roselle bush in my backyard, but ...

Recipes you want to make. Cooking advice that works. Restaurant recommendations you trust.

Italian cuisine is one of the most popular and delicious. There is a classic Italian soup recipe that was actually created in ...