Add Yahoo as a preferred source to see more of our stories on Google. Spring roll wrappers are round and made from a rice flour and water paste that is traditionally stamped into bamboo mats and left ...

We\'ve all eaten spring rolls many times, but who would have thought it would be so easy to bake kimchi spring rolls yourself?

EAU CLAIRE, Wis. (WEAU) - Angie Horkan, with the Wisconsin Beef Council, shares recipes that feature spring rolls with lean cuts of beef and crunchy vegetables. Whisk dipping sauce ingredients in ...

These fresh lobster-mango spring rolls are a great option for serving at a Lunar New Year banquet, according to cookbook author Ying Chang Compestine. (Courtesy Vivian Truong/Chronicle Books) The ...

Starter: Looking for a fresh, colorful salad with a difference? This rice vermicelli and shrimp spring roll salad is perfect: light yet filling, with a mix of crunchy vegetables (carrot, red cabbage, ...

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These three sauces have different flavor profiles, but also the colors are very pleasing to the eye. Cook rice noodles in hot water for about 2 minutes or until they are tender. Rinse in cold water ...

The perfect lunch or dinner dish is crunchy, packed with flavor, and versatile. Spice up your traditional spring roll recipe with these creative fillings and twists on the original. What goes in a ...

Packed with succulent cooked shrimp, vibrant fresh herbs, and a medley of colorful, sliced fruits and vegetables, these Vietnamese-inspired spring rolls (sometimes called fresh spring rolls or summer ...