For our second empanada-making session, which included pies stuffed with Puerto Rican Picadillo and a batch filled with chicken, we picked up a jar of sofrito at a Hispanic market.

Nick Sanchez, HAMILTON – Ensemble Check Out: HAMILTON Now through January 28th James M. Nederlander Theatre – 24 W. Randolph St., Chicago, IL Recipe: Puerto Rican Style Beef Empanadas (by Nic… ...

On this week's Farm-to-Fork Friday we kick off Hispanic Heritage Month at a Puerto Rican restaurant in Sacramento.

Rafael Gonzalez, known affectionately as “Felo,” has made empanadas from scratch at his factory in Aguadilla, Puerto Rico, for more than 50 years.

This Saturday, his culinary dream will come to fruition. Alberto and his wife, Jennifer Quinones, will open Empanadas Latin Street Food at 5543 Ridge Road, Parma.

Rafael Gonzalez, known affectionately as “Felo,” has made empanadas from scratch at his factory in Aguadilla, Puerto Rico, for more than 50 years. His grandson Orlando Nieves Gonzalez, 26, is ...

Rafael Gonzalez, known affectionately as “Felo,” has made empanadas from scratch at his factory in Aguadilla, Puerto Rico, for more than 50 years.