Express-News critic Mike Sutter's first-ever Top 10 list for older diners makes sure that value, accessibility, less noise ...

San Antonio is by no means starved for great cuisine. Our city is overflowing with options ranging from the best Tex-Mex in the world (duh) to hip Asian fusion, paella, brunch and so much more. We let ...

This article originally published at The real reason some restaurants in San Antonio are closed Mondays.

The Final Four is in San Antonio this week, which means a whole lot of visitors and locals alike will be concentrated in the area immediately surrounding the Alamodome, where there games will be held.

The holidays are in full swing, along with a revolving door of relatives, friends, and folks you barely knew in college. Unless you plan to spend all your time cooped up at home, you’ll need our guide ...

Few culinary styles are as comforting -- and quintessentially regional -- as Tex-Mex, a boldly flavored, cheese-smothered cuisine that's equal parts cultural fusion and hometown pride. Born from the ...

San Antonio has no shortage of Mexican restaurants. A quick search at yellowpages.com brings up more than 1,200 spots to grab a taco, enchilada combo plate or any of the other countless dishes that ...

They say you eat with your eyes first. That’s not just true about the delectable food served up by San Antonio restaurants and bars, it also applies to the decor and atmosphere of those dining spots.

Hot pot is a style of dining in which a hot broth, typically set to boil on a portable burner or hot plate, is used to cook ingredients, including meats, noodles and vegetables, right at the table.

Each week seems to bring a splashy new restaurant to the San Antonio area, but a few noteworthy eateries still fly under the radar. Don't worry; we're here to help you catch up with a new batch of ...

A new year is on the horizon, and with it comes a brand new slate of restaurants, bars and coffee shops expected to shake things up in San Antonio. In 2026, expect to see some larger projects with ...