The Blue Moon Caesar salad, an appetizer, came highly recommended by our friends at Outer Banks Distilling. Dressed romaine ...
NAGS HEAD, N.C. — “It's finally starting to pay off." That's how Shaka's Beach Bar & Grill general manager Kenny Summers is feeling after the first few weeks of the Nags Head restaurant being open.
NAGS HEAD, N.C. — The Outer Banks Seafood Festival has been a staple in the community for more than a decade. Now in its 12th year, organizers expect 10,000 people from near and far to make their way ...
A former Nags Head restaurant was the site of a controlled burn Thursday as the Outer Banks Visitors Bureau, which owns the site, will eventually convert the site into a 48,000-square-foot events ...
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