A stunning linguine with mussels recipe that captures pure coastal flavors. Fresh mussels, tomato paste, capers, garlic, and parsley combine with silky pasta cooked in their liquid gold broth for an ...

Elevate your pasta game with Italian-style Mushroom Fettuccini, featuring fresh fettuccini, assorted mushrooms, olive oil, ...

Don't be intimidated by mussels; they're easier to prepare than you think and they make a great weeknight option. The mussels here are cooked in a flavorful broth that becomes a light sauce for the ...

In a large skillet or pot, heat oil over medium heat. Add garlic and onions, and cook until soft. Add tomatoes, basil, salt, pepper and wine; cook an additional 5 minutes while stirring. Add mussels, ...

I don’t remember when I began loving mussels, but I’d be willing to bet money there was crusty bread involved. That’s all it takes to sway me. Don’t get me wrong; there are mussel meals that stand out ...

This week I had a craving for some pasta and meatballs, the homemade kind, but couldn’t find what I wanted. As I searched through DoorDash, The Tangy Crab Cajun Seafood& Bar came up. So I thought I’d ...

Cheesy baked numbers, slow-cooked ragùs, and easy pantry favorites are terrific for keeping in rotation this winter. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of ...