Makes 6 servings) Recipe from Nadia De Jesus. 6 plantains 5 cups of water Salt, to taste Need a break? Play the USA TODAY Daily Crossword Puzzle. 2 cups canola oil, divided 12 slices Dominican ...

Mangu, the traditional Dominican breakfast item of mashed green plantains and topped with pickled red onions at Yarumba Dominican Republic restaurant in Miami Gardens on Tuesday, September 21, 2021.

Yield: 6-8 servingsIngredientsFor the mangu4 unripe plantains1 1/2 teaspoons salt4 teaspoons olive oil or butter1 tablespoon onion powder (optional)1 cup water, room temperatureFor the onion ...

Join us on a Dominican food tour in NYC as we taste test traditional dishes like Lechon, Mofongo, Mangu, Chimi Sandwich, and ...

Stewed goat with rice and beans at Mangu Dominican restaurant in Hialeah. Linda Bladholm There are also sandwiches including the obligatory Cuban—this is Hialeah after all.

Stephanie Ramos and her brother share a family recipe for a Dominican dish with fried plantains, salami and cheese.

With Spanish, Taino and African influences, the cuisine of the Dominican Republic presents a unique mix of flavors and traditions. Below are some of the best places in the Miami area to enjoy ...

With mangu and empanadas, Jelisa's Cafe presents Dominican food on Staten Island Published: Mar. 09, 2019, 11:31 a.m.

A new Dominican restaurant opened on Saturday (July 29) in Gretna, serving typical dishes of the Caribbean country -- with some modern adaptations.

A new fast-casual restaurant is serving up mangu, tostones and other Dominican dishes on Allentown’s East Side. Mama Juana Restaurant & Lounge, serving Spanish and American cuisine, opene… ...