Add Yahoo as a preferred source to see more of our stories on Google. Lamb burgers can be one of the most flavorful alternatives to a traditional beef burger, but they can also go wrong fast. Ground ...

Beef may reign supreme when it comes to burgers, but that doesn't mean that other meats can't get in on the fun between the buns. There's a whole world of burger possibilities, with protein swaps like ...

A late-season cookout gets repetitive fast when the grill menu falls back on the same burgers and chicken every time.

Combine the garlic, herbs, spices and lemon juice together in a small food processor. Pulse to make a herb paste. If you don’t have a small food processor, just finely chop your herbs and mix ...

You might think burgers are a warm-weather meal, served straight from a blazing hot grill. But you can also cook them inside and get the same flavorful, juicy results from the broiler. With fattier ...

Why is Christian Science in our name? Our name is about honesty. The Monitor is owned by The First Church of Christ, Scientist, and we’ve always been transparent about that. The church publishes the ...

Every once in a while, I just need a burger. Nothing complicated, just a plump meat patty with a thick char that gives in to be tender and juicy. Debate all you want about the type of the bun, whether ...

Lamb burgers can be one of the most flavorful alternatives to a traditional beef burger, but they can also go wrong fast. Ground lamb has a naturally richer, fattier and slightly gamier flavor than ...