Accurately measuring ingredients for baking is one of the most important factors in baking, as even a small deviation can have a big impact on the final baked product. While other recipes may allow ...

Emily Saladino is a journalist, editor, and recipe developer in New York. Previously a culinary editor at Food Network and managing editor of Wine Enthusiast, she works as a contributing editor at ...

Vanilla extract is a handy ingredient in any kitchen, and Christina Tosi can tell you how to measure it so that you optimize ...

When I hear “measuring cups,” one question comes to mind: wet or dry? Early on in my baking life, I used dry measuring cups for everything — and I regularly had to clean up kitchen-oil spills after ...