Mary Berry's fish pie uses a key ingredient instead of mash for a golden, crispy topping that's quicker to make and tastes ...

Mary Berry's fish pie is hearty and warming - perfect for a cold, wintry evening. To make her fish pie "extra special", the cooking legend adds two extra ingredients to the mash. Fish pie, also known ...

Mary Berry's fish pie is a creamy, comforting delight featuring salmon, hake and a rich white sauce, all topped off with a ...

"This was an idea I saw around, and I am sorry that I can’t credit the person who came up with it, as it is really clever," says chef Stephen Harris. "The premise is that you make a fish pie inside a ...