If you’re a regular reader of this column, then you’ve noticed that I’ve published a lot of very practical recipes over the past three to four issues. Practical is good when it comes to home baking; ...

If desserts were compared to people, a black forest cake would definitely be the over achiever. It is the perfect blend of chocolate, cream and fruit, with it being a layered delicacy of rich ...

Big, bold and beautiful, this summer party gâteau is a real show-stopper. Add more fruits or even flowers for a very special occasion. You’ll need to make the sponge mixture in two batches as it does ...

This easy chocolate cake is so spongy and with no butter or no oil! with few simple ingredients make the most basic sponge ...

For the duration of his time on TV baking show The Great Irish Bake Off, Neil Reid, who works in myhome.ie, part of The Irish Times, will share his recipes from the show every Monday morning. "After a ...

Black Forest gâteau, originating from the Black Forest in Germany, is a decadent dessert loved worldwide. Layers of rich chocolate sponge cake, filled with whipped cream and cherries. A classic for ...