Under the new law, the manufacture or sale of baby food products that go over the FDA’s action levels are banned.

Food brands are keen to expand their assortment in the alternative proteins and plant-based sector, which is still growing despite the challenging global economy and stubborn inflation which has ...

In today’s fiercely competitive marketplace, where consumers are bombarded with a sea of product options, the key to standing apart lies in building unwavering trust and credibility. Brands need to ...

Get inspired by a weekly roundup on living well, made simple. Sign up for CNN’s Life, But Better newsletter for information and tools designed to improve your well-being. As of January 1, baby food ...

The Food and Drug Administration said the Food Emergency Response Network Proficiency Testing Program is currently paused due to an ongoing move to another FDA laboratory. The program is part of a ...

This article explores how rheological analysis helps the food industry link microstructure to texture, stability and ...

A new law goes into effect on Jan. 1 that requires companies to test baby food for toxins and make those results available ...

The USDA’s Food Safety and Inspection Service is delaying a testing program that will determine whether certain raw chicken products are contaminated with Salmonella. The verification and sampling ...

The rules and regulations around launching food products and ingredients vary from market to market. But one general rule holds true: at some point, you will need to prove your product meets various ...

Consumer Reports and Unleaded Kids, a nonprofit focused on protecting kids from lead exposure, recently evaluated 39 baby food brands to see how easy they make it for parents to check their baby’s ...