Add Yahoo as a preferred source to see more of our stories on Google. Assortment of Danish smørrebrød - Lightfieldstudios/Getty Images Danish cuisine was almost completely overlooked by the world at ...

To most Americans Danish cuisine means three things: herring, lots more herring, and Tuborg beer. And of the three, only the last really has caught on. Despite the fact that it is said Danes have a ...

Although an icon of American cuisine, burgers are widely consumed worldwide. For example, head to Denmark, and you'll find the Bøfsandwich – a unique regional favorite enjoyed since the 1940s. In ...

You'd be forgiven for thinking that Danish pastries are 100% Danish. After all, they're sold in bakeries across Denmark, stuffed with custard, drizzled with icing, and practically begging to be paired ...

Long known for their hearty meat-and-potatoes fare, Danish chefs have now carved out a name for themselves in the culinary world with trailblazing dishes at star-studded restaurants. With cold winters ...

From classic Danish smørrebrød to indulgent hot dogs, sampling Copenhagen's cuisine should be a key consideration for anyone heading to Denmark's capital. Here's where to find the city's standout ...

When a good restaurant has been around for a good fifteen years and, what’s more, is the only eatery of its kind in the region — in this case, the only source, as far as I know, of Danish food in ...