CRAIG T. KOJIMA / [email protected] For Priscilla Lau, making char siu is part of a long cooking tradition that once included Sunday dinner for 12 to 20 family and friends every week. CRAIG T ...

To make the dough, combine the water and milk in a small bowl. In a large bowl, combine the flour, sugar, and baking powder and stir until well combined. Slowly stir in the water mixture, and when it ...

There’s nothing like a great hand-held snack when you’ve got the munchies but also don’t want to spend a lot of time fooling around in the kitchen. Fresh and full of savory goodness, this simple ...

There’s nothing like a great hand-held snack when you’ve got the munchies but also don’t want to spend a lot of time fooling around in the kitchen. I couldn’t find daikon radish — a long, crispy white ...

Step 1 - Combine the char sui, oyster sauce, garlic, ginger and 1 tablespoon of rice wine vinegar in a large bowl, then reserve half the mixture. Place chicken in a bowl with the remaining mixture and ...

YouTube creator Randy Lau shares his dad's classic dish. "Good Morning America" Food is taking the search and scroll time out of your dinner prep and sharing delicious chef-approved dishes to cook at ...

Don't miss out on the headlines from Lifestyle. Followed categories will be added to My News. Step 1 - Combine the char sui, oyster sauce, garlic, ginger and 1 tablespoon of rice wine vinegar in a ...