If you love this recipe, check out my canned small-batch bread and butter pickles or my refrigerator sweet dill pickles next! I love home canning and making my own pickles, but sometimes it’s too hot, ...

1. Cut ends off cucumbers then cut into desired pickle shape (spears or slices). Cut the stems off the chili peppers, then slice lengthwise. 2. Evenly split pickling spice, dill seed, red pepper ...

If you search the internet for the best pickles, you'll find that crunchy, garlicky dill pickles almost always top that list. Now, I like a good dill pickle as much as anyone, however my all-time ...

Q I recently had lunch at the deli in the Seminole Casino Coconut Creek. They have barrels of pickles, all kinds, one of which was called a Bread and butter pickle. They are sliced and spicy. Can you ...

Minh Phan’s bread-and-butter pickles are a great way to add acid and crunch to rice bowls or your favorite sandwiches. They also make a great snack. You will notice that we used a “cold” or ...

“Guess what my first act as a retired person was,” said our beloved former Corvallis city manager Jon Nelson as we chatted over glasses of wine at an event last summer. I couldn’t. Although I was ...

Makes 4 pint jars. Recipe is by Brenton Day. 8 pickling cucumbers 6 chili or serrano peppers, whole 1 ounce pickling spice (coriander seed, mustard seed, cloves, black peppercorns, chile pepper flakes ...

If the thought of pickles makes you pucker, it's possible there's an entire category of preserved cucumbers you've been missing out on. Of the astonishing 20 billion pickles eaten in the U.S. each ...