At least one person has died and 134 have been infected from an outbreak of salmonella linked to a recall of more than 20 ...

Egg cookers can do a whole lot more than churn out eggs. You can use this nifty appliance to make a variety of other foods ...

The U.S. Food and Drug Administration (FDA) now classifies eggs as a “healthy, nutrient-dense" food, according to a new proposed rule. Registered dietitians react to the change.

In the quest for protein, chicken and salmon shine—yet the humble egg, often overlooked, is a nutritionist-approved ...

Don't go serving egg-spired food this summer. Here's how to keep your food at safe temperatures, according to egg-sperts.

The federal government's investigation into a recall of Salmonella-contaminated brown cage-free and certified-organic eggs ...

Breakfast foods like processed meats, bread, pastries and fried potatoes should be replaced on the breakfast plate instead of good-for-you eggs, says a certified holistic nutritionist. Here's why.

Eggs also have the benefit of being low in calories - 2 whole large eggs have less than 150 calories combined and only about 35 calories if the egg whites are consumed alone - while also being ...

Malnutrition is a key challenge not only in African countries. As an international study led by Veronika Somoza now shows, egg powder is a food with great potential to improve the nutritional ...

Some people avoid eggs due to allergies or dietary preferences. ... Food Substitutes for Egg Allergy. Written by Nicole Schmidt. Medically Reviewed by Zilpah Sheikh, MD on April 09, 2025.

Eggs, milk, butter, flour … if you were making pancakes last year, it would have cost you. Food prices surged in 2022. Grocery prices remain stubbornly high (and nearly double the rate of ...